Clase Azul Reposado Tequila, 70 cl

Product Information

We would suggest pairing the Clase Azul Reposado tequila with a rich cut of pork such as pork shoulder or pork ribs accompanied with acidulated sauce. Why not try aged cheese (sheep milk cheese and smoked provolone), with honey and old style mustard. Bittersweet chocolate mousse with hazelnuts and orange.

Like wine and other unique spirits, tequila is produced according to regulations that govern its appellation of origin. Tequila may only be made in the state of Jalisco, which includes the town of Tequila, and parts of the surrounding states of Guanajuato, Michoacán, Nayarit and Tamaulipas. It must be made from blue agave and in accordance with additional rules for ingredients and aging. Spirits made using other agave species or elsewhere in Mexico are classified as mezcal. To make this delicious drink, simply muddle the agave nectar with the orange peel along with the bitters. Next, add your Clase Azul Anejo tequila into a glass with ice. Add a brandied cherry for a garnish, and you’re all set! There’s reposado tequila and then there’s Clase Azul Reposado. When it comes to a luxurious reposado tequila, nothing comes close to Clase Azul, the producer of some of the most celebrated tequila on Earth. What makes the Clase Azul Reposado special?

What is the alcohol percentage and proof of Clase Azul Reposado?

To make Clase Azul Anejo, Clase Azul uses Blue Weber agave plants Jalisco. By using such a high-grade agave and ageing it for 25 months, the result is an unparalleled sipping tequila that will have you and your friends raving about it for years to come. Clase Azul – The producer of Clase Azul Añejo It’s also a brand that has far more to show off about than just its liquid gold. Around 80% of its employees in Mexico are women who grew up in poverty or without education. Working with Clase Azul gave them an opportunity for food, childcare, transport, and an income. Only 6000 bottles of the luxury tequila will be sold, with sales expected to begin on August 1st. The tequila has a light amber color and a medium body, Azul describes it as offering flavors of hazelnut, dried chamomile flowers, candied orange peel, wood, walnut, vanilla and raisin aromas on the nose and flavors of oak, ginger, green olives, chocolate, salted caramel, fig and a subtle hint of smoke.

The Clase Azul collection is made up of six tequilas and two mezcals. Its tequila assemblage includes the aforementioned reposado, an añejo that is aged 25 months, a silver tequila dubbed Plata, and two specialty styles called Tequila Gold and Ultra. The terroir-driven mezcal is in a lane of its own.

Pair with seafood and fish that has a high-fat content like tuna, salmon, octopus, lobster, shrimp, mussels, and clams, which you can cook with butter and yellow lemon (avoid limes). This tequila comes in a beautiful decanter imbued with meaningful designs from the Mazahua culture. The designs on the decanter tell a story honouring the fertility of the Earth and the water that gives life to the agave plant along with the sun. What is the Clase Azul Añejo volume/size? At Premium Tequila, there’s something special about every tequila we carry. That’s because our customers deserve the best, something special… something decadent… something spectacular… and Clase Azul Anejo is all of those things and more. Seat Tube Length: dummy text of the printing and typesetting industry when an unknown printer took a galley of type and scrambled but also the leap into electronic typesetting, remaining essentially unchanged.

Clase Azul Anejo delivers the rich, uncompromising flavour of high-quality aged tequila. The smooth flavour makes it an ideal tequila for sipping during the day or for a late-night indulgence. What makes the Clase Azul Añejo special? You’ll spot the difference between drinking Clase Azul tequila and lesser brands before you’ve even taken a sip of this seriously smooth spirit. The magic of Clase Azul Reposado tequila transcends beyond the outstanding quality of its tequila. A beautiful ceramic decanter made and painted by hand by Mexican artisans, making each one of them a unique piece. Clase Azul is known throughout the world for creating some of the most delicious tequila ever tasted. It’s also known for working closely with local artists and supporting cultural ties in the area.

Clase Azul is one of the most unique tequila producers in Mexico. They distinguish themselves from other brands by creating world-class tequilas housed in unique decanters featuring artistry inspired by the indigenous people of Mexico. How to enjoy Clase Azul Añejo The Mezcal Guerrero is described as full-bodied with notes of herbs and is made from a rare kind of agave called papalote, which grows natively in the mountains of Guerrero. The second offering, Mezcal Durango, is a medium-bodied mezcal that is made from Cenizo agave found in northern Mexico. The bottles themselves are a work of art. From the painted vessels to the liquid inside, it’s easy to see how Clase Azul embodies Mexican tradition. Even its name, which translates to “blue class,” is a celebratory reference to the shades of blue found throughout the land of Mexico. But Clase Azul was developed to be more than just another tequila. Made by founder and tequilero Arturo Lomeli, Clase was crafted to embody Mexican luxury. The decanter’s traditional feathered paint design, its distinctive cobalt blue colour, and the tequila’s original flavour make it an icon of the Clase Azul family.

You’ll detect a distinctive aftertaste of cinnamon that will set your palette on fire in a good way. Clase Azul Reposado Appearance Try this Clase Azul Tequila Gold Limited Edition with a starter of kalamata olive tapenade and brie cheese tapas. A tequila labeled simply “gold” or “joven” is unaged, possibly with caramel coloring or other sweeteners added. Clase Azul Reposado is crafted in the heartland of tequila itself, Jalisco, Mexico. The soils of this vibrant land produce agave of the highest quality. If you take your tequila seriously, you’ll want to make sure it comes from Jalisco. Clase Azul – The producer of Clase Azul ReposadoAlthough the closure that sits atop the Clase Azul bottles is reminiscent of a bell, its shape was a happy accident. In a recent interview, the tequila’s brand experience specialist, Saskia Iha, noted that the ringing cap was crafted as part of an effort to utilize sustainable materials. However, that hasn’t stopped the tequila from becoming well known for its bell-top lid. It boasts one of the most expensive tequilas on the market. The flavour of this tequila has a rich smoothness that comes from being aged for 25 months. Between the intricately detailed decanter and the amber nectar of the gods that await within, Clase Azul Anejo is a truly special tequila. Effective Top Tube Length: Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s. It comes in a one-of-a-kind decanter that’s a mix of glass and high-heat ceramic, and has 24k gold trim along with Clase Azul’s iconic agave medallion, also dipped in gold. You want to ensure your Clase Azul is served at room temperature. It’s not a bottle that should be chilled—even the Plata. Serving at room temperature allows this spirit to shine, without being diluted with colder surroundings.